Ramen 101: 28 Ramen Recipes with Bases and Toppings (Recipe Cards)

Random House

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The Ramen Deck features 28 slurp-worthy recipes plus all the broths, toppings, and extras you need to build your own ramen masterpiece—including how to make noodles from scratch! Whether you’re after a rich tonkotsu, a veggie-packed miso, or a spicy sesame twist, just pick a card and start simmering.

Why we love it: The deck format makes it fun and flexible—great for beginners or ramen obsessives. Includes plant-based options and illustrated how-tos, plus a DIY gomasio recipe (just toasted sesame seeds + sea salt).

Who’s it for?

Ramen nerds, card-deck collectors, DIY seasoning lovers, and anyone craving comfort in a bowl.

Stock up on spices used throughout the deck:

Gochugaru, mushroom powder, nori flakes or sheets, freshly ground peppercorn, sea salt flakes, seaweed sprinkle (furikake), black sesame, tan sesame, shichimi togarashi, Sichuan peppercorns, and white pepper.